Saranac Sourdough – North Elba, NY: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (518) 523-4897 to check today's hours. Know the hours? Send them to us.

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2126 Saranac Ave STE 1, North Elba, NY 12946

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Address2126 Saranac Ave STE 1, North Elba, NY 12946

Phone(518) 523-4897

StyleArtisan bread bakery

CountyEssex County

Time zoneEastern Time

About Saranac Sourdough

Saranac Sourdough serves North Elba from 2126 Saranac Ave STE 1, in the heart of North Elba.

Opening hours for Saranac Sourdough are not verified in our data. A quick call to (518) 523-4897 before you go saves a wasted trip, especially on holidays.

What to order

Typical items at an artisan bread bakery like this one — the bakery's own selection may differ.

Full menu

Sourdough loaves

Kalamata olive sourdoughCountry sourdough studded with briny Kalamata olives and a hint of herbs; savory enough to eat with nothing but olive oil.
Jalapeño cheddar sourdoughSourdough folded with sharp cheddar cubes and diced jalapeño, so melted cheese pockets crisp against the crust.
Cranberry walnut sourdoughSourdough studded with tart dried cranberries and toasted walnuts; a fruity, nutty loaf for cheese boards and toast.
Country sourdoughLong-fermented loaf of wheat flour, water, salt and wild starter, with a crackling crust and open, glossy, mildly tangy crumb.

French & Italian breads

Pain de campagneFrench country loaf blending white, whole wheat and rye flours for a rustic, slightly sour flavor and chewy crumb.
ÉpiBaguette dough snipped into a wheat-stalk shape so each section tears off as a crusty individual roll.
FougasseLeaf-shaped Provençal flatbread with cut-out openings, often flavored with herbs or olives, crusty all over.
BaguetteLong, slender French loaf with a crackling, deeply browned crust and a light, cream-colored crumb; best on the day it's baked.

Enriched breads

PanettoneTall Italian holiday bread with candied orange, lemon peel and raisins, naturally leavened for a light, airy texture.
Brioche loafRich French loaf made with plenty of butter and eggs, feathery and golden inside; excellent for French toast.
Braided challahSix-strand braided loaf enriched with eggs and oil, with a lacquered crust and soft, pull-apart crumb.
Japanese milk breadUltra-soft, fluffy sandwich loaf made with a cooked flour paste, staying moist and springy for days.

Photos

All photos

Cake display cases with cakes and pastries in Brastads Bageri 4 — illustrative photo — Illustrative photo

Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo — Illustrative photo

Bread at a Massachusetts bakery — illustrative photo — Illustrative photo

Bread - Ekmek — illustrative photo — Illustrative photo

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Questions about Saranac Sourdough

What are Saranac Sourdough's hours?

We have not verified a weekly schedule for Saranac Sourdough yet. Call (518) 523-4897 to confirm before visiting.

Where is Saranac Sourdough located?

Saranac Sourdough is at 2126 Saranac Ave STE 1, North Elba, NY 12946. Tap the map on this page to open turn-by-turn directions.

What is the phone number for Saranac Sourdough?

The listed phone number is (518) 523-4897.

What should I order at Saranac Sourdough?

As an artisan bread bakery, typical picks include Kalamata olive sourdough, Jalapeño cheddar sourdough, Pain de campagne, and Épi. See the full menu page for more.

What other bakeries are near Saranac Sourdough?

Nearby options include Enuf Pastry and Cheese (0.3 mi), Bluesberry Bakery (0.7 mi), and Soulshine Bagel (0.8 mi).